Event Registration

Kids Can Cook: Eat the Rainbow Week 5 (Ages 11-15)


Monday, August 9th to Friday, August 13th

9:00am- 12:00pm

Join Good Life Kitchen in some summer fun! Utilizing creative ingredients will provide your child with a new sense of confidence in the kitchen. Each day kids will work side by side with professional chefs learning kitchen safety, knife skills, and nutritious recipes. Ages 11-15 welcome in our morning sessions.

Monday: Red: Roasted Tomato Basil Soup, Classic Grilled Cheese, Easy Roasted Red Pepper Hummus with Colorful Tortilla Chips, Strawberry Shortcake with Fresh Cream

Tuesday: Orange: Chinese Orange Chicken and Veggie Stir Fry, Cheddar Mac & Cheese Cranberry Orange Quick Bread

Wednesday: Yellow: Thai Coconut Chicken with Pineapple Slaw, Pepper Pineapple, and Black Bean Tacos, and Zesty Lemon Bars

Thursday: Green: Bacon Green Bean Twists, Broccoli and Cheddar Cheese Soup, Fresh Vegetables with Greek Yogurt Dip, Mint Chocolate Chip Cookies

Friday: Black: Vegetarian Black Bean and Sweet Potato Tacos with Avocado Salsa, Cilantro Chicken with Black Rice, and Black Bean Brownies

Fee: $400.00/ per person, $90.00 per day*

Instructor: GLK Chef and Assistant

Good Life Kitchen takes keeping our customers and store teams healthy very seriously. Please review our new about> policies to prepare for your upcoming reservation with us. All allergies can be accommodated for given two-week notice prior to class, menu subject to minor changes.

*Please call to book a daily session

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.


All surcharges are for Good Life Kitchen’s Materials fee.