Monday, August 17th to Friday, August 21st
1:00 PM- 3:00 PM
Join Good Life Kitchen in some summer fun! Utilizing creative ingredients will provide your child with a new sense of confidence in the kitchen. Each day kids will work side by side with professional chefs learning kitchen safety, knife skills and nutritious recipes. Ages 7-10 welcome in our afternoon sessions.
Monday: Southern Style: Southern Fried Chicken, Savory Garlic Mashed Potatoes, and Triple Berry Cobbler with Fresh Cream
Tuesday: New England Staples: Corn Chowder with Oyster Crackers, Roasted Corn on the Cob, Classic burger Sliders, and Homemade Apple Turnovers
Wednesday: West Coast Basics: Cobb Salad with Fresh Blue Cheese Dressing, California Sushi Rolls ginger soy sauce, Fish Tacos, Ice Cream Sandwiches
Thursday: Straight from the Sea: Dill and Lemon Shrimp Salad, Pasta with Pesto, Salmon and Veggies, Tuna Salad with lettuce and tomato on Classic French Baguette, Grilled Pound Cake with Berries & Cream
Friday: Tex Mex: Chicken Tamales with Tomatillo Sauce, Carne Sopes, Tangy Southwestern Rice with Veggies, Mexican Layer Dip with fresh tortillas
$375.00 per person / $80.00 per day*
Instructor: GLK Chef and Assistant
Good Life Kitchen takes keeping our customers and store teams healthy very seriously. Please review our new about> policies to prepare for your upcoming reservation with us. All allergies can be accommodated for given two-week notice prior to class, menu subject to minor changes.