Utilizing creative ingredients will provide your child with a new sense of confidence in the kitchen. Guided by a chef and recipes*, they will create some great dishes and sample foods they never imagined they’d enjoy! Ages 7-12 are welcome in these after school sessions. Each day kids will work side by side with professional chefs learning kitchen safety, knife skills and nutritious recipes.
Day 1 Great Snacks: Taste of the Southwest:
Pulled chicken Enchiladas with Avocado Salsa
Smoky Red Beans and Rice
Tortilla Chip Casserole
Chocolate Cup Cakes
Day 2 Helpful Dinner ideas:
Herb Ranch Chicken Kabobs, with fresh veggie stick’s
Roasted Mashed Potatoes
Steamed Broccoli with Bacon and Cheddar
Fee: $90.00/ child
Instructor: GLK Chef and Assistant
All surcharges are for Good Life Kitchen’s Materials fee.