Event Registration Inspired Pasta Dishes: Straight from Italy! Description: Saturday, April 27th 10:00AM- 12:30PM On the Menu: Traditional Favorite: Linguine with a Simple Tomato Sauce Fresh Linguini in a Squash Carbonara, topped with Pancetta and Sage Housemade Spinach Pasta with an ‘Alla’ Vodka Cream Sauce Ravioli stuffed pasta filled with a mix of chicken, spinach, mushrooms, and garlic. Fee: $65.00/person Instructor: Chef Bernard and Assistant We are sorry but registration for this event is now closed. Please contact us if you would like to know if spaces are still available. All surcharges are for Good Life Kitchen’s Materials fee.