Event Registration Vegan and Vegetarian Appetizers! Description: A Healthy, Creative & Scrumptious Thanksgiving Sides Event for the Vegan & Vegetarian in You! Tuesday, November 20th, 2018 6:30 – 8:30 PM On the menu: Cream of Wild Mushroom Soup Mediterranean Farro Salad with Champagne Vinaigrette Maple Roasted Beets and Carrots Green Beans With Caramelized Onions and Almonds Vegan Apple Oat Crisp Instructor: Chef Bernard Fee: $70.00 We are sorry but registration for this event is now closed. Please contact us if you would like to know if spaces are still available. All surcharges are for Good Life Kitchen’s Materials fee.