Event Registration

Vegan and Vegetarian Appetizers!


A Healthy, Creative & Scrumptious Thanksgiving Sides Event for the Vegan & Vegetarian in You!

Tuesday, November 20th, 2018

6:30 – 8:30 PM

On the menu:

Cream of Wild Mushroom Soup

Mediterranean Farro Salad with Champagne Vinaigrette

Maple Roasted Beets and Carrots

Green Beans With Caramelized Onions and Almonds

Vegan Apple Oat Crisp

Instructor: Chef Bernard

Fee: $70.00

Good Life Kitchen
433 Washington Street
Norwell, MA
United States
Map and Directions

Date: November 20, 2018

Start Time:6:30 pm
End Time: 8:30 pm

Price: $70.00

Registration Details

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All surcharges are for Good Life Kitchen’s Materials fee.