Event Registration

Vegan and Vegetarian Appetizers!


A Healthy, Creative & Scrumptious Thanksgiving Sides Event for the Vegan & Vegetarian in You!

Tuesday, November 20th, 2018

6:30 – 8:30 PM

On the menu:

Cream of Wild Mushroom Soup

Mediterranean Farro Salad with Champagne Vinaigrette

Maple Roasted Beets and Carrots

Green Beans With Caramelized Onions and Almonds

Vegan Apple Oat Crisp

Instructor: Chef Bernard

Fee: $70.00

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.


All surcharges are for Good Life Kitchen’s Materials fee.