Event Registration

Fundamentals of Cooking: Two Part Series Day 1


Wednesday, May 2nd, and Wednesday, May 9th

Fundamentals of Cooking: Two Part Series 

6:30- 9:00PM

Explore proper knife techniques and Prepare elegant poultry dishes,

all while creating fresh recipes with seasonal ingredients.

$140.00/ per person for the two sessions

Instructor: GLK Chef

Good Life Kitchen
433 Washington Street
Norwell, MA
United States
Map and Directions

Date: May 2, 2018

Start Time:6:30 pm
End Time: 9:00 pm

Price: $140.00

Registration Details

Personal Information


All surcharges are for Good Life Kitchen’s Materials fee.