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Event Registration

Impress the Guests: A Weekend Party Menu!

Description:

Friday, March 23rd

6:30- 9:00pm

On the Menu:

Grilled Shrimp Cocktail with Roasted Tomato Cocktail Sauce

Classic Caesar Salad with Homemade Sourdough Croutons

Beef Tenderloin Stuffed with spinach, roasted pepper with boursin cheese and caramelized onions

Smashed Baby Yukon Gold Potatoes

Sautéed Green Beans with Puttenesca Sauce

Chocolate Truffles

$75.00/ person

Instructor: GLK Chef

 

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.

 

All surcharges are for Good Life Kitchen’s Materials fee.